Arcadia Center for Sustainable Food & Agriculture 2014 Fall Harvest Dinner

Event Date

Sunday, September 7, 2014 - 3:00pm
Event Location
Arcadia Farm at Woodlawn 9000 Richmond Highway Alexandria, VA 22309

RSVP Link

ARCADIA'S 2014 FALL HARVEST DINNER

Hosted by

Chef William Morris

Executive Chef - Vermilion

An All-Star Team of Chefs 
Four Courses
Inspiring History
Heroes Everywhere

Arcadia Farm at Woodlawn
9000 Richmond Highway
Alexandria, Virginia 22309

Sunday, September 7th
3:00pmto 7:00pm

 

Arcadia and Chef William Morris of Vermilion Restaurant invite you to a Farm-to-Table Dinner on the lawn of historic Woodlawn Mansion to support and celebrate the launch of Arcadia's new Veteran Farmer Program. Chef Morris has gathered an all-star team of local chefs including Jonah Kim; Danny Lee of Mandu; and Jesse Miller of Café Saint-Ex to reinvent classic barbecue dishes for a spectacular, four-course, family-style dining experience. If you haven't attended one of our dinners, you're in for a treat: the freshest produce and meat our region has to offer —much of it grown at Arcadia— all expertly prepared on-site by an incredibly talented team of chefs.

Date: Sunday, September 7, 2014
Time: 3:00 PM to 7:00 PM
Location: Arcadia at Woodlawn
Price: $175
Tickets Available: 150

Tickets are available through Eventbrite. Click HERE to register.

To sponsor Arcadia's 2014 Harvest Dinner or support the Veteran Farmer Program, please click HERE

Arcadia members receive a 10% discount on tickets, and are guaranteed access to tickets until 8PM on August 15. To become a member, visit www.Arcadiamembers.org

Click HERE for more information about Arcadia's Veteran Farmer Program